HYAFOOD® FOOD GRADE SODIUM HYALURONATE–HEALTHY MOISTURIZING FACTOR
HYAFOOD® FOOD GRADE SODIUM HYALURONATE–HEALTHY MOISTURIZING FACTOR Featured Image

HYAFOOD® FOOD GRADE SODIUM HYALURONATE–KĀNĀ MĀMĀ OLA

ʻO ka wehewehe pōkole:

Ua hoʻohana nui ʻia ʻo Sodium Hyaluronate i ka ʻoihana o nā nutraceuticals ma US a me EU.Hiki i ka sodium Hyaluronate waha ke kākoʻo i nā pae Hyaluronic Acid i loko o ke kino.Hiki i ka Hyafood® ke hoʻoheheʻe ʻia a ʻai ʻia;hana i ka ʻili maʻemaʻe, maʻalahi, palupalu a elastic;hoʻopaneʻe i ka ʻelemakule a pale i ka loaʻa ʻana o ka maʻi ʻāʻī a me ka atrophy lolo.Hiki i ka Sodium Hyaluronate waha ke kōkua i ka poʻe e loaʻa ka ikaika piha a me ka ikaika ʻōpio.

Hoʻolauna Huahana

Ua hoʻohana nui ʻia ʻo Sodium Hyaluronate i ka ʻoihana o nā nutraceuticals ma US a me EU.Hiki i ka sodium Hyaluronate waha ke kākoʻo i nā pae Hyaluronic Acid i loko o ke kino.Hiki i ka Hyafood® ke hoʻoheheʻe ʻia a ʻai ʻia;hana i ka ʻili maʻemaʻe, maʻalahi, palupalu a elastic;hoʻopaneʻe i ka ʻelemakule a pale i ka loaʻa ʻana o ka maʻi ʻāʻī a me ka atrophy lolo.Hiki i ka Sodium Hyaluronate waha ke kōkua i ka poʻe e loaʻa ka ikaika piha a me ka ikaika ʻōpio.

Nā kikoʻī huahana

Inoa mea kūʻai ʻO ka sodium hyaluronate ka papa meaʻai
Hōʻike huahana Keʻokeʻo a aneane keʻokeʻo, pauka hygrocopic loa a i ʻole fibrous aggregate
Nā Pono Huahana Hoʻoikaika i ke olakino o ka ʻili, hoʻomaikaʻi i ka ʻili a me nā antioxidants;

Lubricate hui: Ua hōʻike nā hopena i ka hyaluronic acid a me nā peptides a me nā glycopeptides i loko

He mea nui ka wai synovial i ka lubrication;

E hoʻopaneʻe i ka ʻelemakule a me ka emi ʻana o ka hana o nā ʻiʻo a me nā kino kanaka ma muli o ka emi ʻana o

hyaluronic acid.

Hōʻike huahana

Solubility

Hiki ke hoʻoheheʻe ʻia i ka wai, maʻamau
hiki ʻole ke hoʻoheheʻe ʻia i ka acetone a me ka ethanol anhydrous

ʻIkepili

A. Infrared absorption spectrophotometry

B. Hāʻawi ia i ka hopena (a) o ka sodium

Sodium Hyaluronate

≥ 95%

ʻIke ʻia o ka Haʻina

A600nm≤ 0.01

Nucleic Acids

A260nm≤ 0.5

pH (0.5% aq. sol., 25 ℃)

5.0-8.5

Kaumaha Molekala

3,000-3,000,000 Da

viscosity intrinsic

0.19-40.6dL/g

Polokina

≤0.1%

Pohō ma ka maloʻo

≤10.0%

Klorida

≤ 0.5%

Hao

≤ 80ppm

TAMC

≤100CFU/g

Escherichia coli

ʻino/g

Salmonella

ʻino/g

Nā Kūlana Waihona E kūʻai ma kahi ea, maloʻo, ma waho o ka lepo a mamao aku i ka paia, ʻaʻole i hui pū ʻia me nā mea ʻawaʻawa, ʻino, ʻala, palupalu, a me nā mea ʻino.
Hoʻopili

E like me nā koi o ka mea kūʻai aku

Ola ola 36 mau mahina (puke i wehe ʻole ʻia)

 

Manaʻo ʻia no ka Sodium Hyaluronate Food Grade

Sodium Hyaluronate (Oligo Molecular kaumaha 3000-10000 daltons)

ʻO nā huahana nui: ʻO ka pauka, granules, softgel, capsules, papa, mea inu wai, nā huahana waiū, etc.

Sodium Hyaluronate (Kapaona Molecular Haʻahaʻa 10000-200000 daltons)

ʻO nā huahana nui: ʻO ka pauka, nā granules, nā kāpena, nā papa, nā mea inu wai, nā huahana waiu

Sodium Hyaluronate (Medium Molecular kaumaha 0.2-1.6 miliona daltons)

Nā huahana nui: Capsules, softgel, chewable tablets, huahana waiu

Sodium Hyaluronate (Ke kaumaha Molecular kiʻekiʻe ma mua o 1.6 miliona daltons)

Nā huahana nui: nā huahana waiū

Nānā:

He manaʻo wale nō ka hoʻohana ʻana o nā huahana i luna, a inā pili ia a ʻaʻole pono e hoʻoponopono ʻia e like me ka nui o ka hoʻohui maoli.

 

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Ninau

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Tel Kelepona

0086-537-3198506

Address Heluhelu

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